Craig Stoll, Delfina Restaurant Group Annie Stoll, Delfina Restaurant Group [Transcript] Can’t Stand the Heat? Get Rid of the Friction In fast-moving environments, look for ways to establish consistency and predictability.
Annie Stoll, Delfina Restaurant Group Craig Stoll, Delfina Restaurant Group Can’t Stand the Heat? Get Rid of the Friction In fast-moving environments, look for ways to establish consistency and predictability.